2023-24 Culinary Approximate Costs
Tuesday, April 16, 2024Technical and Professional Studies Departments
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Culinary Financial Aid and Scholarship Information
The following is an approximate cost for tuition, books and supplies. To view the current costs for books and supplies, visit the UA-PTC Bookstore website.
Associate of Applied Science (AAS)
Approximate costs for AAS in Culinary Arts
$17600 tuition/fees
$475 uniform & tools
$1100 books
Approximate costs for AAS in Baking & Pastry Arts
$18100 tuition/fees
$495 uniform & tools
$1100 books
Approximate costs for AAS in Hospitality Management
$13100 tuition/fees
$201 uniform
$1,300 books
Technical Certificate (TC)
Approximate costs TC in Culinary Arts
$8,8200 tuition/fees
$475 uniform & tools
$578.35 books
Approximate costs TC in Baking and Pastry
$9,320 tuition/fees
$495 uniform & tools
$303.25 books
Approximate costs TC in Hospitality Management
$5,820 tuition/fees
$201 uniform
$904.20 books
Approximate costs TC in Dietary Management
$7100 tuition/fees
$475 uniform & tools
$2050 books
Certificate Proficiency (CP)
Approximate costs CP in Basic Food Preparation
$3,650 tuition/fees
$475 uniform & tools
$394.15 books
Approximate costs CP in Food Purchasing & Inventory
$3150 tuition/fees
$475 uniform & tools
$600 books
Approximate costs CP in Basic Pastry
$4150 tuition/fees
$495 uniform & tools
$250 books
Approximate costs CP in Cake Decorating
$4150 tuition/fees
$495 uniform & tools
$240 books
Approximate costs CP in Restaurant Operations
$3255 tuition/fees
$201 uniforms
$480 books
Approximate costs CP in Hospitality & Tourism
$2,910 tuition/fees
$201 uniforms
$400 books
Approximate costs CP in Dietary Management
$4500 tuition/fees
$450 uniform & tools
$1,050 books
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